Scientists are hard at work analyzing the চকোলেট genome, the genetic code behind the কোকো tree, which they hope could one দিন make ক্যান্ডি চকোলেট bars taste better, cost less, and maybe come guilt free. This মাস marks a major step অগ্রবর্তী for their research.Two rival coalitions each claim to have nearly finished decoding the চকোলেট genome.
Mars, maker of M&M and Snickers, dedicated $10 million to this goal two বছর ago. Teaming up with the U.S. Department of Agriculture and tech giant IBM, the confectioner announced earlier this মাস that it had cracked আরো than 92 percent of the genome....
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